Hello, I'm Vincenzo.

I am a very dynamic person who is not afraid to question myself and learn new working methods, new people and new experiences.

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I worked in various sectors including bartender in Palermo for about 4 years to then take on the role of food and beverage manager. Now I have qualified my experience through the EBS course which has further made me grow. Now I want to start over to continue to grow and become someone within this work sector.