Starting off my work experience in 2018
• 3 Years Service Apprenticeship at Romantik Hotel Stafler, South Tyrol (Italy)
Completed a comprehensive training in hospitality, specializing in guest service and fine dining in a 4-star superior hotel.
• 3 Years at Vinzenz zum feinen Wein, Sterzing (Italy)
Gained experience in wine service, customer relations, and high-quality restaurant operations.
• EBS Phuket – Attending in April 2025
Enrolled in a professional bartending and mixology course at the European Bartender School in Phuket.
• Currently working in the family business: B&B and Bar “Der Bircher”
Handling daily operations, guest service, bar management, and event organization in a family-run hospitality setting.
Education
European Bartender School
Phuket
International Bartender Course (4 weeks) -
Mar 2025
Work experience
International Bartender Course (4 weeks)
Grade B
Phuket -
Mar 2025