s a bartender, I take pride not only in creating great drinks but also in maintaining a clean, organized, and hygienic workspace. I believe cleanliness is essential—not just for presentation, but for safety, efficiency, and customer trust.
Passionate and entrepreneurial hospitality professional with hands-on experience as both a barista and café owner. Recently graduated from the European Bartender School with strong skills in cocktail creation, and bar operations. Eager to bring creativity, customer-focused service, and high energy to a vibrant bar team as a professional bartender.
Education
European Bartender School
Phuket
International Bartender Course (4 weeks) -
Mar 2025
Work experience
Another cafe - Patumtani
Barista, July 1, 2019 - Feb. 1, 2022
International Bartender Course (4 weeks)
Grade C
Phuket -
Mar 2025