Hello, I'm Emmanuel.
Customer-focused bilingual hospitality professional.
with over 10 years of experience in prestigious hotels, world class cruise lines, restaurants, bars and events. With hands-on skills in restaurant service, bar management, team leadership, logistics and guest engagement. Recognized for being a result-driven individual capable of leading various teams from different countries and ensuring operational excellence while increasing sales in high-end as well as fast-paced environments.
Education
European Bartender School Phuket International Bartender Course (4 weeks) - Mar 2025
MITD - Ecole Hotelière Sir Gaetan Duval online Bar et restaurant - Jan 2016
Work experience
Au Fil De l’Eau - Au Fil De l’Eau Director, Jan. 1, 2021 - Jan. 1, 2022
Celebrity Cruise - Celebrity Cruise Bartender, Feb. 1, 2019 - None
Lux Grand Gaube - Mauritius Mixologist, July 1, 2018 - Jan. 1, 2019
Serve Safe Hospitality Ltd - Mauritius Director of operations, Jan. 1, 2017 - Oct. 1, 2018
Le Suffren hotel and Marina - Port Louis Mairitius Head Bartender, Feb. 1, 2015 - Nov. 1, 2017
