Hello, I'm Hjalte.
I am a passionate bartender trained at the European Bartender School in Sydney, 4 week course with learning of recipes and other skills. I thrive in fast-paced environments and can work in multiple roles (attendant, runner, manager)
I have strong skills in mixology, flair bartending, and high-volume service, backed by training from the European Bartender School in Sydney. I excel in crafting classic and innovative cocktails with precision and creativity. My experience in fast-paced hospitality settings has sharpened my ability to multitask, work under pressure, and maintain exceptional customer service. Additionally, I have leadership experience from managing bars at events, ensuring smooth operations and top-tier guest satisfaction.
Education
European Bartender School Sydney International Bartender Course (4 weeks) - Jan 2025
European Bartender school online Mixology - Jan 2025
Work experience
Forum/lokomotivværkstedet - Forum/lokomotivværkstedet Bar Manager, Nov. 1, 2024 - None
Royal Arena - Copenhagen Bar attendant, March 1, 2024 - None
