Hello, I'm Antonio.

Beginner with a great passion for mixology, ready to put acquired skills into practice and create a unique experience for every customer.

"I have gained valuable experience in customer service through various roles, including working at McDonald's and ICTS at Naples Airport, where I managed high-traffic environments, handled customer inquiries, and ensured smooth operations. Additionally, I worked in an Info Point in central Naples, assisting tourists and locals. These experiences have developed my ability to work efficiently under pressure and deliver exceptional service. I have been working for one month at a cocktail bar, further honing my skills in mixology and customer service. As a bartender, I am responsible for preparing and serving alcoholic and non-alcoholic beverages, creating customized cocktails based on customer preferences. I manage orders and transactions using a POS system, ensuring fast and efficient service. Additionally, I monitor and handle inventory, taking care of stock replenishment and bar maintenance. I work in a dynamic environment, maintaining high standards of cleanliness and safety while providing a pleasant and professional experience for every customer.

International Bartender Course (4 weeks)

Grade C Madrid - Nov 2024

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