Hello, I'm André.
Fresh from Paris’s bar scene, I’m a French bartender mixing sharp cocktails with smooth vibes. Precision, flair, and a personal touch—each drink is made to leave a mark. Behind the bar, it’s all about connection, creativity, and making mood
Good knowledge of the bar and restaurant world, with two solid years of experience in various types of establishments: Events, weddings, hotels, seminars Pubs and brasseries Restaurants during the summer season Bar management: stock, restocking, labeling, fresh fruit prep and garnishes Glassware handling and bar dishwashing Cocktail creations: strong knowledge of signatures and original recipes! Customer service, order taking, and cash handling PS: Excellent guest connection throughout my experiences—I simply love this job. Also, I have some extra knowledge of Italian and Neapolitan wines and spirits. And of course, proud graduate of the amazing EBS Phuket with a B grade!
Education
European Bartender School Phuket International Bartender Course (4 weeks) - Nov 2024
Lycée Henri Becquerel online Système électronique - Sep 2016
Work experience
Hôtel, La Fantaisie (*****) - Paris, 9th arrondissement Bartender, March 1, 2025 - April 1, 2025
Le 1905 - Paris Barman, Jan. 1, 2025 - Feb. 1, 2025
Manofica - Toulon Barman, June 1, 2024 - Oct. 1, 2024
Au bureau - La garde Barman, April 1, 2024 - June 1, 2024
Event one - Olympique de marseille Barman/serveur, Nov. 1, 2023 - March 1, 2024
Belambra club " les criques " - Presqu'ile giens Barman, Aug. 1, 2023 - Nov. 1, 2023
Côté Sushi - Toulon Employe polyvalent, July 1, 2023 - Aug. 1, 2023
Hôtel Hélios (****) - Ile des Embiez Seveur/barman, Sept. 1, 2022 - Dec. 1, 2022
Marine Nationale - Toulon Militaire, Sept. 1, 2018 - Sept. 1, 2022
