Hello, I'm Florencia Lucía.
Qualified, responsible, constant and assertive professional. Proactive attitude in new learning and experiences in this new world for me. I would be happy to work on my best version every day to become a top bartender.
From my work experience, I have learned different skills that made me the professional I am today. In customer service I have learned to communicate effectively with clients, to resolve their doubts and problems. In the kitchen, I have learned to be fast, organized, clean and to constantly work on my coordination and intellectual abilities. I want to get into the world of Bartenders because it is a tool that will open many doors for me in different sectors of the hospitality industry. Likewise, I feel that it is a job in which I will continue working on my coordinative, social and intellectual abilities. I think it is a mentally healthy work environment for the employee, and where they can generate positive impacts on different people. Following this, I would be eager to improve myself each day in order to become an exceptional bartender.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Nov 2024
Escuela Uruguaya de Fotografía online Photography - Apr 2017
Instituto Superior de Educación Física online Physical education - Dec 2016
Instituto Crandon online Gastronomy - Apr 2015
Work experience
Carnal Steak House - Barcelona Cook, Aug. 1, 2024 - Oct. 1, 2024
Honest Greens - Barcelona Cook, May 1, 2024 - July 1, 2024
Five Guys - Plaza catalunya, Barcelona Crew member, May 1, 2021 - April 1, 2024
Semijoyas Exclusivas - Uruguay Saleswoman, March 1, 2018 - Nov. 1, 2019
