Assistant Food & Beverage Manager

Set on the banks of the River Avon in the beautiful Roman city of Bath and within walking distance to all the city's sites and attractions.
We are currently recruiting for an experienced Assistant Food & Beverage Manager to join our Truly Talented team.

What we offer
- £28,000 per annum plus service charge
- Permanent, full-time contract (40hrs per week) includes evenings and weekends
Benefits
- Worldwide employee discounts at Hilton Hotels through Go Hilton program;
- Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B;
- 28 days holiday, including bank holidays, increasing yearly to 33 days;
- Discounts across retail, restaurants, events and more through our benefits & rewards portal;
- Access to our Employee Assistance Line to support your Mental
Health and Wellbeing;
- Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay;
- Yearly complimentary Axiom Xcape stayover after one year of service;
- A growing team with great training, progression, and promotion opportunities;
- Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire;
- Free meals while on shift;
- Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!

Your role
- You will have an entrepreneurial spirit, a passion for hospitality and a proven track record of growing fantastic teams by leading from the front, while keeping your guests at heart of everything that you do.
- We are looking for someone that holds and enjoys maintaining high standards, with keen attention to detail. Experience within the luxury/boutique segment would be a real advantage.
- The ideal person for this role will be a true epicurean – a food and drink enthusiast, who maintains a solid and up-to-date understanding of the restaurant and bar scene.
- As an Assistant Food & Beverage Manager, you will ensure the smooth operational running of the F&B outlets in order to deliver an excellent and memorable experience for our guests.
- You will work closely with Food & Beverage Manager, leading and evolving the F&B operations at the hotel, driving revenue, ensuring that brand standards are met, and guests’ expectations are exceeded.
- You’ll work in a busy and hardworking team environment, where you’ll continually learn and develop.
- If you are passionate & looking to develop within a truly talented team, get in touch with us today!
- The core skills and experience required to succeed
- Truly passionate about the Hospitality Industry;
- Previous experience as an Assistant Food & Beverage Manager,Restaurant or Bar Manager (ready for the step-up);
- Strong leadership and motivational skills which are capable of nurturing, developing and inspiring team members;
- Excellent personal presentation;
- Good understanding of food hygiene and health & safety procedures;
- Ability to work under pressure to deadlines and targets;
- Ability to function independently with a minimum of supervision;
- Excellent communication skills, the ability to communicate verbally a nd in writing;
- To be an enthusiastic team player with a flexible approach and have experience in empowering a team to successfully meet expectations;
Strong leadership and motivational skills which are capable of nurturing, developing and inspiring team members;
An authentic and inspiring leader of people and business.