Hello, I'm Thorben.

I´m studing and looking for a part-time job in Duesseldorf/Neuss if it's possible.

---

---

I was working in a restaurant for 1 1/2 years, but I was more like a waiter than a barkeeper. I only was behind the bar for making simple things like lemonade or beer. Buti enjoyed the time behind the bar way more than the time I was planned as waiter. The passion about cocktails and doing them began with the EBS course.