Hello, I'm Guilherme.
With a keen eye for detail, a passion for flavor, and a love for the craft that's as bold as the Brazilian sun, I'm ready to bring my expertise and enthusiasm to your team.
I've accumulated significant experience in the restaurant industry, starting from a dishwasher role and advancing to become a barista. My current ambition is to transition into the world of bartending. Along my journey, I've gained extensive insights into the inner workings of the restaurant industry. I look forward to expanding my expertise within the bartending field, as it will provide me with a fresh perspective and an opportunity to continue learning.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Jul 2023
University of Geneva online Children Rights - Sep 2022
Haute école pédagogique du canton de Vaud online Sciences of education - Sep 2019
Work experience
GVASK8 - Geneva Skateboard monitor, Jan. 1, 2015 - Jan. 1, 2016
Kiosque des Bastions - Geneva Barista, June 1, 2023 - July 1, 2023
Collonge Café - Geneva Dishwasher, June 1, 2017 - Aug. 1, 2017