a fun and friendly, bartender who wants to explore his limits behind a bar and see what is possible
i have always worked in the hospitality industry my whole life but only recently have i gotten serious about working behind the bar, i love the speed of having to work behind a bar and the challenge.
Education
European Bartender School
London
International Bartender Course (4 weeks) -
May 2023
Work experience
funky fox - courchevel
sole chef, Dec. 1, 2022 - March 1, 2023
DNA steak and fish house - towcester
sous chef, Sept. 1, 2022 - Oct. 1, 2022
k2 recruitment - silverstone racetrack
tempory work, July 1, 2022 - Oct. 1, 2022
International Bartender Course (4 weeks)
Grade C
London -
May 2023