Hello, I'm Balazs Norbert.
I’m enthusiastic, ambitious, and ready to learn, to get experience. Ready for challenges. I learn fast, i have a good view for the hole working process, and i have good organisations skill. I cook very well. I’m also a photographer.
My work and my personality is appreciated by both my employer’s and my collega’s. I think that it means something. I can communicate a little also with French guests.
Education
European Bartender School Amsterdam International Bartender Course (4 weeks) - Jan 2023
Work experience
Domain Westhoek - Domain Westhoek Waiter / Bartender, June 1, 2022 - Jan. 1, 2016
Filip en Nele Traiteur - Belgium, Oostduinkerke Kitchen helper, Nov. 1, 2020 - June 1, 2022
