Hello, I'm Lorenzo.
Dear Ladies and Gentlemen, since my childhood I have experience in the field of gastronomy. I have helped in various catering and since 3 years I have been working as a waiter/bartender in the restaurant Gasthaus zum Löwen. There I learned what it means to act as a team player and to work beyond the regular working hours.
Education
European Bartender School Kos Working Flair Course (2 days) - Sep 2022
European Bartender School Kos International Bartender Course (4 weeks) - Aug 2022
Work experience
International Bartender Course (4 weeks)
Grade C Kos - Aug 2022