Hello, I'm Dennis.
Bright, experienced and creative bartender from switzerland who is always up for a joke but still ready when there is something to do.
I was taught early on what it meant to be independent. In addition to cooking, cleaning and washing, it was of course also a matter of earning my own money. So, I started in a horse stall, occasionally made a trip to the bar in the public outdoor bath, and later also cleaned and moved. During my commercial apprenticeship, I discovered my love for bartending and was able to gain some years of experience in the BALZ Club and Restaurant zum Onkel in Basel.
Education
European Bartender School Amsterdam International Bartender Course (4 weeks) - Aug 2022
European Bartender School Amsterdam International Bartender Course (4 weeks) - Jul 2022
Inhouse training Balz / Zum Onkel online Different spirits - Aug 2019
Work experience
Balz Club - Basel Bartender, Aug. 1, 2019 - Feb. 1, 2021
Restaurant zum Onkel - Basel Bar and Service, March 1, 2021 - June 1, 2022
International Bartender Course (4 weeks)
Grade None Amsterdam - Jul 2022