Hello, I'm Luis.
I am a hard working, passionate and friendly bartender. I have been working in different positions inside a high standard environment so I consider myself a polyvalent individual. I would like to keep improving my bartending skills.
I know more than 70 classic cocktails recipes by hearth. Free pouring. Basic flair Basic mixology knowledge. I am hard worker with good habits, fit enough to move furnitures. I am punctual and clean and tidy in my job and I take care of imagen. I am very concern about the attention to the detail because thats what makes the difference.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Jan 2019
Work experience
Ellenborough Park Hotel - Cheltenham (England) bartender/waiter, Oct. 1, 2015 - Feb. 1, 2018
IKOS DASSIA - CORFU GREECE Bartender, May 1, 2018 - Oct. 1, 2018
LA DESTILERIA COCKTAIL BAR - SUCINA, MURCIA (SPAIN) HEAD BARTENDER, March 1, 2019 - Jan. 1, 2016
San Domenico Palace Four Seasons - Taormina Bartender, July 1, 2015 - Oct. 1, 2016