Hello, I'm Sergii.
I am very passionate, friendly, open minded person who fall in love with Bartender lifestyle. Imbiber, traveler.
Started in 2013 with a short term journey to United States during summer time and finishing up to date in United Arab Emirates I am still continue my travel. I worked mostly in multinational team`s in very well known brands like Holiday Inn in Kyiv, Coya Restaurant or Rosewood Hotel as Beverage Manager in Abu Dhabi. I`ve been always looked into great experience through my life and always delivered it to my guest.
Education
WSET online Wine - Feb 2020
European Bartender School Stockholm Advanced Bartending Course - May 2018
Maison by Pernod Richard online Advanced bartendering - Jan 2018
Work experience
Coya Restaurant - Coya Restaurant Bartender, March 1, 2017 - Jan. 1, 2019
BAROMETER International Bar Show 2019 - Kyiv, Ukraine Bar/Project Manager, March 1, 2019 - Nov. 1, 2019
Rosewood Hotel Abu Dhabi - Abu Dhabi, United Arab Emirates Assistant Beverage Manager, Jan. 1, 2020 - April 1, 2020
