Hello, I'm Florian.
Open-minded, creative bartender from Germany looking for new challenges in bartending.
I started my bartending career in a small night club making lots of standard cocktails, which helped me to improve my speed and efficiency. Because of a lack of time to drive to the town where the club is, I changed to a local bar in my hometown, where I used to be one of the head-bartenders making the cocktails, pouring different beers, serving wine, making coffee (even with some latte art), ... A year later, in April 2018, just a month before I did my EBS certificate in London, I got the opportunity to change again - to the best cocktail bar in town, where I still work. I'm looking for new challenges, innovations, a non-standard bar concept in which I can involve my ideas and let my creativity run wild. I would be also up to start up a whole new bar.
Education
European Bartender School London International Bartender Course (4 weeks) - May 2018
Work experience
Metropol Club - Nabburg/Germany Bartender, Dec. 1, 2015 - May 1, 2016
Lieblingsplatz - Amberg/Germany Bartender, May 1, 2017 - March 1, 2018
Das Eisenherz - Amberg/Germany Bartender, April 1, 2018 - None
