Hello, I'm Andy.
Friendy, ambitious and creative bartender from Mallorca with an elegant technique of producing drinks. Efficient and quick.
Along my experiences, i had learn about differents ways to work. As a floor staff being friendly, learning efficence steps to serve. Smile. As a bartender, I started up in Birmingham, stock control, effective and quick elaborated cocktails, higienic behind the bar, working in couple or alone. As well in Mallorca, setting cocktails menú for a restaurant. Choose, elaborate, create the space, offer and ask about the preferences of cocktails.
Education
Barcelona University online Marketing and bussines gestion. - Jan 2018
European Bartender School Mallorca International Bartender Course (4 weeks) - Apr 2017
Work experience
Hotel cala Marsal**** - Mallorca, Spain. floor staff, June 1, 2015 - Oct. 1, 2015
Chimi Changa Tex Mex Restaurant - Birminghmam bartender, Dec. 1, 2015 - April 1, 2016
Port Petit Restaurant - Mallorca wine server, June 1, 2016 - Oct. 1, 2016
Buscando el Norte - Mallorca floor staff, Oct. 1, 2016 - Oct. 1, 2017
La fulla - Mallorca bartender, Dec. 1, 2017 - Sept. 1, 2018
Hotel Bar Cuba **** - Palma de Mallorca. Bartender, Sept. 1, 2018 - May 1, 2019
La Costa - Portocolom, Mallorca Bartender and waiter, July 1, 2019 - Oct. 1, 2019
Bobby Gin - Barcelona Bartender, Oct. 1, 2019 - Nov. 1, 2019
